Noodles: Wheat flour, palm oil, tapioca starch, salt, acidity regulators (501, 500, 451), thickener (412), antioxidant (307b), green tea powder. Soup base: Salt, white sugar, flavor enhancers (621, 635), whole milk powder, yeast extract, soy sauce powder, garlic powder, onion powder, seasonings. Sauces: Palm oil, yuzu pepper paste (approximately 2%: contains green chili pepper, yuzu peel, salt, rice koji), miso paste (soybeans, rice, salt), mirin, kelp seasoning. Gluten-containing grains (wheat), soybeans, dairy products, fish and fish products, sesame seeds.