Noodle: Wheat flour (gluten) (59.2%), water, palm oil.
Dipping bag: Sesame paste (sesame, water) (10.27%), palm oil, chili, spring onion, ginger, sesame (0.35%), garlic aroma (palm oil, garlic flavor).
Vinegar bag: Soy sauce (water, non-fat soybean, soybean, salt, color (E150a), sugar, wheat (gluten), wheat (gluten) flour, flavor enhancer (E621), straw mushrooms), vinegar (water, wheat (gluten)) Bran , rice, sticky rice, salt, spices).
Powder bag: Salt, sugar, maltodextrin (maize), flavor enhancer (E621), yeast extract, spice powder (glucose, salt, flavor enhancer (E62, E635), maize starch, maltodextrin (maize), anti-caking agent)
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