Noodle: potato starch, wheat flour, palm oil, wheat gluten, potato powder, salt, acidity regulators (E501, E339, E500), tocopherol liquid (antioxidant [E306], emulsifier [E322 contains soy]), flavor (maltedextrin, garlic extract, sweetener [E420]), green tea extract (oligosaccharides, tea catechin), color (E101).
Soup powder: seasoning (hydrolyzed vegetable protein [soy], onion, cabbage, maltodextrin, salt, yeast extract, sugar, spinach), salt, spices (maltodextrin, garlic, salt, chili extract, black pepper oleoresin), flavor enhancer (E621, E627, E631), sugar, tapioca starch, rapeseed oil.
Flakes: cabbage, pak choi.
Contains wheat and soy.
Manufactured in a facility that also processes barley, crustacean, egg, fish, peanuts, milk, celery, mustard, sesame seeds and molluscs.