Noodle: Wheat flour, modified tapioca starch, salt, corn oil, acidity regulators (E260, E270), water. 

Soup base: Soy sauce (wheat, soybean, salt, water), sugar, water, red pepper powder, garlic, onion, soybean oil, red pepper seed oil, tuna fish bone extract, corn starch, soy sauce powder (soybean, wheat), flavor enhancer (E621), oleoresin capsicum, black pepper powder, color (E160), preservative (E270), artificial flavor (smoke, grill).

Flakes: Laver, sesame seeds. 

Contains wheat, soy, tuna fish and sesame. 

Manufactured in a facility that also processes egg, milk, buckwheat, tree nuts, mackerel, crab, shrimp, pork, peach, tomato, chicken, squid and shellfish. 

221 g.